Перевод: с испанского на английский

с английского на испанский

served in tomato sauce

См. также в других словарях:

  • Tomato sauce — This article is about the sauces often used with pasta. In some countries, tomato sauce is also used to refer to the condiment ketchup. A tomato sauce is any of a very large number of sauces made primarily out of tomatoes, usually to be served as …   Wikipedia

  • Sauce — For other uses, see Sauce (disambiguation). In cooking, a sauce is liquid, creaming or semi solid food served on or used in preparing other foods. Sauces are not normally consumed by themselves; they add flavor, moisture, and visual appeal to… …   Wikipedia

  • Tomato — For other uses, see Tomato (disambiguation). Tomato …   Wikipedia

  • sauce — sauceless, adj. /saws/, n., v., sauced, saucing. n. 1. any preparation, usually liquid or semiliquid, eaten as a gravy or as a relish accompanying food. 2. stewed fruit, often puréed and served as an accompaniment to meat, dessert, or other food …   Universalium

  • Tomato pie — One piece of a typical tomato pie Tomato pie is commonly regarded as unique to Italian American populations. Unlike typical New York style pizza, which is closely related to Neapolitan pizza, tomato pie is derived heavily from Sicilian pizza, and …   Wikipedia

  • sauce — noun 1 (C, U) a thick cooked liquid that is served with food to give it a particular taste: tomato/chocolate etc sauce: pasta with tomato sauce 2 (U) BrE old fashioned rude remarks made to someone that you should respect: Less of your sauce, my… …   Longman dictionary of contemporary English

  • sauce — [so:s US so:s] n [Date: 1300 1400; : Old French; Origin: Latin salsa, from sallere to add salt to , from sal salt ] 1.) [U and C] a thick cooked liquid that is served with food to give it a particular taste tomato/cheese/wine etc sauce ▪ vanilla… …   Dictionary of contemporary English

  • Bolognese sauce — ( ragù alla bolognese in Italian, also known by its French name sauce bolognaise ) is a meat based sauce for pasta originating in Bologna, Italy. Bolognese sauce is sometimes taken to be a tomato sauce but authentic recipes have only a small… …   Wikipedia

  • Marinara sauce — A plate of ravioli alla marinara Origin Place of origin Italy Region or state Naples …   Wikipedia

  • Hot sauce — For other uses, see Hot sauce (disambiguation). There are thousands of varieties of hot sauce Hot sauce, chili sauce or pepper sauce refers to any spicy sauce made from chili peppers and other ingredients. Contents …   Wikipedia

  • Cocktail sauce — is one of several types of cold or room temperature sauces often served as part of the dish(es) referred to as seafood cocktail or as a condiment with other seafoods. In America it generally consists of ketchup mixed with prepared horseradish.… …   Wikipedia

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